{"product_id":"pomme-coeur-de-boeuf-affiche-botanique-50x70cm","title":"Beefsteak Tomato - Botanical Poster 50x70cm","description":"\u003ch2\u003e\n\n\u003cem\u003eMalus atro-rubra\u003c\/em\u003e - Calville Cœur de Bœuf Apple\u003c\/h2\u003e\n\u003cp\u003eA true pomological curiosity, \u003cstrong\u003ethe Calville Cœur de Bœuf fascinates as much by its spectacular appearance as by its strong character\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWith a reddish-brown, almost black color, covered with an azure bloom reminiscent of plums\u003c\/strong\u003e, this impressively sized apple owed its success in the 19th century not to its flesh, which was greenish and not very palatable raw, but to its exceptional qualities when made into compote.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrized in grand kitchens, it perfectly illustrates an era when hundreds of fruit varieties were cultivated, each intended for a specific use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis vigorous apple tree is distinguished by its robust branches and upright buds, almost black on the sunny side, covered with an ash-colored down.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIts large, oval, and corrugated leaves\u003c\/strong\u003e, measuring 8 to 13 centimeters, \u003cstrong\u003edisplay a beautiful green on the upper surface\u003c\/strong\u003e, and are whitish and slightly cottony on the underside.\u003c\/p\u003e\n\u003cp\u003eThe fruit itself is remarkable: 8 centimeters in diameter, it tapers sharply towards the eye, which is located at the bottom of a cavity raised by prominent ribs that form five elevations, giving it a characteristic pentagonal shape.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIts thick, hard skin, a glossy blackish-brown-red once the bloom is wiped off, is speckled with a few yellow dots.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe greenish flesh, firm without being crisp, reveals a somewhat coarse texture and a slightly tart, not very pronounced flavor. Preserving until March, this beautiful apple was particularly valued in pantries for the \u003cstrong\u003epreparation of excellent compotes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis plate is taken from the \u003cem\u003eTraité des Arbres Fruitiers\u003c\/em\u003e by Pierre-Antoine Poiteau and Pierre Jean François Turpin, a botanical encyclopedia published between 1807 and 1835, a major reference in 19th-century naturalistic illustration.\u003c\/p\u003e\n\u003cp\u003eIt combines the rigor of scientific drawing with a rare artistic sensibility, characteristic of the great plates from the golden age of illustrated botany.\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003ePrinting, media, shipping\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\n\u003cli\u003eEach poster is produced using \u003cb\u003e12-color giclée printing\u003c\/b\u003e, \u003cb\u003ethe benchmark for art studios\u003c\/b\u003e for rendering fine tones, subtle gradients, and the most delicate botanical details.\u003c\/li\u003e\n\n\u003cli\u003e200 gsm paper weight, soft matte finish, 0.26 mm thickness: \u003cb\u003ea result close to the original engraving\u003c\/b\u003e, clear, glare-free, designed for hanging.\u003c\/li\u003e\n\n\u003cli\u003ePrinted on \u003cb\u003eFSC certified paper\u003c\/b\u003e, individually printed to order.\u003c\/li\u003e\n\n\u003cli\u003e\n\u003cb\u003eShipped in a rigid protective tube\u003c\/b\u003e.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"La boutique Poiteau Botaniste","offers":[{"title":"Default Title","offer_id":58210095825280,"sku":"edc4f6c3-b8ce-49f9-bd9a-9a234436a17b","price":32.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/3356\/7360\/files\/c2227131-ff71-453f-9693-363c8c9158b7.jpg?v=1780651748","url":"https:\/\/shop.poiteau-botaniste.com\/en\/products\/pomme-coeur-de-boeuf-affiche-botanique-50x70cm","provider":"Shop Poiteau Botaniste","version":"1.0","type":"link"}